Description

A blend of Arabica beans from South America, roasted to different levels then blended by hand, roasted and packed locally in Cinderford.

Aroma “Earthy, smokey, light spicy notes with a subtle hint of caramel and toasted nuts.Acidity “ soft and subtle, delicately balanced. Finish “Smooth, bright and clean with slightly sweet undertones”
STRENGTH 4 out of 5

Excellent for Cafetiere or Filter.