Crafts for Cooks, Judith

I’ve been cooking for the Hub for many years under the Cooks of Country Market brand, but I’ve recently started making crafts. I’m focusing on products that have a link with food, whether it’s puchasing, preparing or eating so I’ve started off with a few table mats, aprons and oven gloves. I will probably do a … Read More

Forest of Dean Mushrooms

Gourmet & medicinal mushrooms cultivated in the Forest of Dean Forest of Dean Mushrooms is a family-run, agro-ecological business focused on sustainable, low-input mushroom cultivation and the production of nutrient-rich mushroom compost & vermicompost. We grow gourmet and medicinal mushrooms, such as Oyster, Lion’s Mane, Shiitake, and Reishi, using low-input methods and ecological practices.

Nurshill Farm Eggs

Nurshill Farm have about 1000 free range chickens producing high quality eggs, they don’t use bargain basement products, buying their feed from Crediton Milling Company who specialise in products for free range chickens with bespoke mixes based on the needs of individual farms. It’s a family run mixed farm, with arable crops include wheat, barley, … Read More